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chinese bean oil

См. также в других словарях:

  • chinese bean oil — noun Usage: usually capitalized C : soybean oil …   Useful english dictionary

  • Chinese bean oil — noun see soybean oil …   Useful english dictionary

  • Chinese Food in Minutes — Format Cooking Presented by Ching He Huang Country of origin United Kingdom …   Wikipedia

  • Chinese cuisine — Chinese food redirects here. For the Americanized version, see American Chinese cuisine. This article is part of the series …   Wikipedia

  • Oil noodles — Shanghai oil noodle Chinese name Traditional Chinese 油麵 …   Wikipedia

  • soybean oil — noun oil from soya beans • Syn: ↑soyabean oil • Hypernyms: ↑vegetable oil, ↑oil • Substance Holonyms: ↑soy, ↑soybean, ↑soya, ↑soya bean …   Useful english dictionary

  • Chinese noodles — Misua noodle making in Lukang, Taiwan Noodles are an essential ingredient and staple in Chinese cuisine. There is a great variety of Chinese noodles, which vary according to their region of production, ingredients, shape or width, and manner of… …   Wikipedia

  • Chinese people in Burma — Burmese Chinese Lion dance performances in Yangon s Chinatown during Chinese New Year celebrations in 2011. Total population 1,662,000 (est.) …   Wikipedia

  • Fermented bean curd — Chinese name Chinese …   Wikipedia

  • Sweet bean paste — is a food ingredient used in several Asian cuisines. Within Chinese cuisine, it is primarily used as a filling for sweet desserts and Chinese pastry.ProductionThe beans are usually boiled without sugar, mashed, and diluted into a slurry. The… …   Wikipedia

  • Mung bean — Not to be confused with green bean (French bean). Mung bean Scientific classification Kingdom …   Wikipedia

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